And I bid you all good morning. :3
I made egg tarts
yesterday night last friday at 4am! They were surprisingly easy, heh. It all started a few weeks ago when I spontaneously felt like eating them and unfortunately it was like 2am then so I couldn’t possibly go out and get them and being the genius I am I decided to try making them. So I googled and youtubed and went through countless deceiving tutorials and websites and I finally found one that seemed legit simple enough.
Then I forgot all about it till a few days ago. So I decided to try it out anyway~
I think I did pretty well, considering the fact that it’s the first time I’ve ever baked tarts.
[I was supposed to make my mom a lemon meringue pie last year for her birthday but I was going for a camp and I started pretty late at night so in the end I didn’t bake it but I got as far as the making the pastry before falling asleep. Trying it again soon because I’ve already bought the tart tin and all.]
Here’s a pic to prove it happened.. PROOF THAT I CAN BAKE.
Tried making a second batch yesterday, was impatient and they didn’t turn out so great.
My mother is also rather obsessed with meat pies. Liver pies. Eugh.